Nasi Tutug Oncom Jawa barat

History Food Nasi Bakar champion, West Java

 Food Tutug oncom is warm rice mixed and stirred with grilled cheese, served with a little fried onions, sliced ​​omelet, chilli paste, fresh vegetables, and fried anchovies.

Rice is far oncom meals at the time of the suffering of the people and the country we are still difficulties. Especially in the era of the old order, while the price of rice and oil skyrocket. However, it has become far Smelly food for all segments of society without giving effect to suffer.
History Food Nasi Bakar champion, West Java
Actually, no one knows for sure the origin of the rice as far oncom. In addition to the existing hereditary, rice oncom far as food has become mandatory for the users since time immemorial.

According to the Chairman of the Staff sundanologi S Johnson City, since 1940 as far as rice oncom already served breakfast as a friend. Initially, Johnson said, the only oncom burned and added salt, no flavored kinds.

Oncom fuel is then used to make rice. Served with tea without sugar, toasted cheese is usually eaten in the morning breakfast as a friend. "The first time users, despite having a pet chicken or fish, do not ever eat the pet. The animals were freshly cut during Eid arrived, "said Johnson.

The habit of the users that make oncom as a food mandatory. Certainly, in the past, almost every home has a habit of cooking rice as far oncom. Besides it tasteful, as far as making rice oncom is relatively easy and inexpensive.

References:
http://jajanantasik.wikidot.com/tutug-oncom
http://www.radioprimavera.co.id/home/index.php/component/content/article/38-header/68-tutug-oncom.html
http://dagangoncom.edublogs.org/2008/11/27/nasi-tutug-oncom-nyaris-punah/

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